INDIAN PIZZA DOSA!!

Indulge in this easy n spicy version of Indian pizza Dosa!!!
Adapted from Bay leaf (My sis's blog) and photo courtesy Bay Leaf !!
INDIAN PIZZA DOSA

INGREDIENTS-
Moong dal-200 gms
Pepper powder-1 tbsp
Red chilli powder-1 tbsp (as per taste)
Coriander powder-1 tbsp
Salt-to taste
Oil-as required
PROCEDURE-

CAPTION-Come Indulge in the Delightful Desi feast
Wash and soak Moong dal overnight and then grind it into a fine paste.To this paste add all the above said ingredients and mix well.Add water if required (little).Heat griddle and to it add the batter and spread it in circular motion as thinly as possible. Moisten the edges with ghee/oil. Add desired toppings, and shallow fry on slow fire (sim) till golden brown and then serve hot.
TOPPINGS--
Choose from below
1)GARDEN FRESH SURPRISE--
In a bowl add chopped onions, chopped tomatoes, chopped capsicum, chopped coriander leaves, green chillies, grated ginger, salt, red chilli powder, chat masala and lemon juice.Mix all these ingredients well and use it as a topping on dosa
2)CHEESE & CREAM BLAST--
In a bowl add grated cheese (Amul), fresh cream.Blend these ingredients and to this  add chopped coriander, green chillies, grated ginger, chat masala, red chilli powder and mix. Spread as a topping on dosa
3) NUTTY SPECIAL--
In a bowl add finely chopped cashew nuts, raisins, pistachio and almonds.Mix well and apply as a topping.
SERVING TIP- Tastes best when served with tikha Rajasthani garlic chilli sauce.
Sending this to Dosa feast hosted by Solkadi