In Sweet Treats


First of all i would like to ask you all about the cool new and refreshing look of Aathidhyam.Also would like to thank my friend Sandhya who gave me useful blogging tips and her valuable suggestions.
Now all is well (New song from 3 idiots).
I mean i wrote my exams very well and expecting 84-89% and i thank all my readers for their good wishes and support.
So why not celebrate the same. Here comes my Sweet celebration post~Easy to make Besan laddu
Before going to the post i have a good news for my readers ,you can join me foodies lounge-my blogroll

Besan ~ Chick pea flour - 1 cup
Ghee ~ clarified butter-1/2 cup or less
Powdered sugar -1 cup/as per taste
Cardamom powder-1/2 tsp
Roasted cashewnuts- as required
Take a thick bottomed kadai, heat ghee and fry besan flour till roasted. Keep stirring. Off the flame.Now add powdered sugar, ghee if required and nuts. Shape this mixture into round balls and garnish with roasted nuts.
That's all Boss!!!
Store them in air tight container
Note-Adjust ingredients accordingly.

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